Coast Restaurant
Our highly skilled team of chefs showcase a menu complete with à la carte choices alongside
an irresistible small plate selection. Using local, seasonally sourced produce we serve
mouthwatering dishes from 12 noon until 9pm from Monday through to Sunday.
Small Plates
Served 1pm – Close
Bourbon BBQ Pork Ribs
Tender pork ribs glazed in a gochujang, soy, and honey sauce, finished with toasted
sesame seeds, chili, and spring onion. Served with Asian slaw.
£18
Smoked Salmon & Avocado Toast
Mini toasted sourdough with smashed avocado, smoked salmon, and chili salt.
£9
Hoisin Duck Bao Buns
Steamed bao buns filled with crispy shredded duck, hoisin sauce, pickled cucumber,
spring onion, and fresh coriander.
£10
Hummus & Flatbread
Coast’s classic hummus, elevated with paprika oil, mint gel, pomegranate & molasses
accompanied by warm flatbread
(GF*)(V)(VE)
£7.50
Crispy Cajun Fried Coley
Deep-fried Cajun-spiced coley bites in a light, crispy coating. Served with a spiced
sweetcorn relish & ranch dressing.
£
Buttermilk Chicken
Crispy buttermilk chicken tenders drizzled with spiced mayo (GF*)
£8.25
Brussels Pâté
Smooth Brussels pâté served with toasted focaccia and a spiced chutney. Garnished
with crispy bacon, & shallots.
£8.25
Salt & Pepper Calamari
Fried calamari sautéed with vegetables, tossed in salt and pepper seasoning (GF*)
£9.75
Crab Cakes
Asian-inspired aromatic spiced crab cakes. Served with miso mayo and rocket.
£8.75
Garlic Mushrooms
Pan-fried mushrooms in garlic and herb butter, a splash of cream & white wine, finished with fresh parsley and served with toasted foccacia croute.
£8
Pizza & Pasta
Served 12pm – Close
Napoli Penne
Al dente penne pasta tossed in a rich, slow-simmered Napoli sauce
made from ripe tomatoes, garlic & fragrant basil, topped with rocket
(GF*)(V)(VE)
£13
King Prawn & Chorizo Linguini
A rich and indulgent linguini dish, combining succulent pan-fried king
prawns and smoky chorizo in a creamy, flavorful sauce & finished with
fresh herbs (GF*)
£18
Ragù Rigatoni
Slow-braised beef ragù, simmered with Coasts’ famous red wine jus,
rosemary, and San Marzano tomatoes. Finished with aged Parmesan,
fresh herbs, and a touch of cream for a silky, luxurious finish.
£17
Sapore Rigatoni
Slow-cooked tomato sauce with crispy pancetta, gran parmesan,
bayleaf a hint of cream.
£17
Margherita
Classic tomato sauce, fresh mozzarella, basil, and a crispy thin crust.
Simple, fresh, and full of flavour.
£15
Pepperoni
Classic tomato sauce, melted mozzarella, and spicy pepperoni on a
crispy thin crust. A timeless favourite
£16
Parma & Rocket
San Marzano tomato base, creamy mozzarella, topped with Parma
ham, fresh rocket, and shaved parmesan. Finished with a drizzle of
extra virgin olive oil.
£13
Bourbon BBQ
Smoky bourbon BBQ sauce, melted mozzarella, tender chicken, red
onion, and a hint of fresh coriander on a crispy stone-baked crust.
£16.50
Garlic Breads
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Salad
Served 1pm – Close
Chilli & Lime Prawn Poke Bowl
Chilli and lime marinated king prawns served over sticky rice with edamame, pickled
cucumber, avocado, shredded carrot, radish, and spring onion. Finished with crispy
shallots, toasted sesame seeds, and a drizzle of sriracha mayo.
£17.50
Crispy Duck Salad
Shredded crispy duck tossed with mixed leaves, cucumber, spring onion, and fresh
herbs, finished with a zesty hoisin and sesame dressing.
£18
Chicken Caesar Salad
Crisp baby gem lettuce, tossed in a rich Caesar dressing with shaved parmesan,
garlic croutons, and crispy pancetta. Finished with a soft-boiled egg & anchovies.
(GF*)
£15
Sushi
Served 1pm – Close
Katsu Chicken
Crispy panko-coated chicken, sushi rice, and nori, served with a drizzle of tangy
katsu sauce and a hint of mayo.
£8.50
Coast California Roll
A refreshing blend of sweet crab, creamy avocado, and crisp cucumber wrapped in
seasoned sushi rice and nori, finished with a sprinkle of toasted sesame seeds.
£8.50
Hoisin Duck Roll
Tender duck glazed in sweet and savoury hoisin sauce, paired with crisp cucumber
and scallions, all wrapped in perfectly seasoned sushi rice and nori. Finished with an
extra drizzle of hoisin.
£9
Avocado Vegetable Roll
Creamy avocado meets crisp cucumber, carrot, and seasonal vegetables, all wrapped in perfectly seasoned sushi rice and nori for a fresh, vegetarian delight.
£8
Mains
Served 5pm – Close
L e e k, P o t a t o & H a m H o c k Pie
£8.50
B e e r-b a t t e r e d H a d d o c k
A refreshing blend of sweet crab, creamy avocado, and crisp cucumber wrapped in
seasoned sushi rice and nori, finished with a sprinkle of toasted sesame seeds.
£8.50
Hoisin Duck Roll
Tender duck glazed in sweet and savoury hoisin sauce, paired with crisp cucumber
and scallions, all wrapped in perfectly seasoned sushi rice and nori. Finished with an
extra drizzle of hoisin.
£9
Avocado Vegetable Roll
Creamy avocado meets crisp cucumber, carrot, and seasonal vegetables, all wrapped in perfectly seasoned sushi rice and nori for a fresh, vegetarian delight.